|
|
|
Economic Seminar Package B
To order, please scroll down and click the "Proceed to Order" button.
Pax Rate: S$23.54 (S$22.00 before GST), Minimal Pax: 20
Print this Menu
|
Morning Break: Dim Sum
Steamed Homemade Chwee Kueh w Chicken Filling 水糕与鸡肉陷
|
|
Dim Sum
Steamed Mini Vegetable Pau in Bamboo Steamer 迷你菜包(竹笼)
|
|
Little Tea Cake
Freshly Baked Mini Muffin 迷你松糕
|
|
Nonya Kueh
Mini Kueh Lopis w Sweet Brown Sugar 迷你三角糯米糕与椰糖
|
|
Beverage
Hot Coffee & Tea 热咖啡与茶
|
|
Lunch: Noodle
Wok Fried Tom Yum Rice Vermicelli 冬炎米粉
|
|
Rice
Thai Pineapple Fried Rice topped w Chicken Floss 黄梨炒饭与鸡肉松
|
|
Chicken
Stir Fried Chicken w Thai Basil Leaves 九层塔炒鸡肉
|
|
Ocean Catch
Fried Dory Fillet w Spicy Lychee Sauce (DF) 荔枝鱼片
|
|
Savoury
Golden Thai Shrimp Cake w Tangy Dip (DF) 泰式虾饼与酱
|
|
Vegetarian Delight
Thai Lemon Beancurd (V) 泰式柠檬斋鸡腐皮(斋)
|
|
Fibre Treat
Medley of Vegetable Deluxe w Mixed Mushroom 炒杂锦菜与菇
|
|
Dessert
Fresh Fruits Platter 水果拼盘
|
|
Beverage
Tropical Fruit Punch 杂果水
|
|
Afternoon Break: Finger Food
Sweet Potato Net Roll (DF) 甘薯卷
|
|
Pastry
Baked Portuguese Egg Tarts 葡式蛋挞
|
|
Sweet Temptation
Assorted Japanese Mochi 日本什锦汤圆
|
|
Beverage
Hot Coffee & Tea 热咖啡与茶
|
Special Instructions (optional)
Terms and Conditions
**Valid for Corporate Functions only**
*Complimentary*
Buffet tables w choice of skirting (Batik, Ivory, Black or Maroon), food warmers with disposable buffet cover, full set of disposable wares, serviettes & garbage bags.
Disposable wares are provided with 30% extra.
**NO takeaway packaging materials will be provided (NEA guideline).**
*Delivery Charges*
Transportation charges to be waived for 100 pax and above.
S$96.30 (S$90.00 before GST) for delivery to Postal Code starting from 09-16, 18-21, 28-57, 76-82.
S$107.00 (S$100.00 before GST) for delivery to Postal Code starting from 01-08, 17, 22-27 & 58-75.
S$192.60 (S$180.00 before GST) for delivery to Postal Code starting from 63 & 69-71.
**NO waiver of delivery charges for location mentioned above.**
*Terms & Conditions*
1. All prices quoted subject to 7% GST.
2. Full payment to be made upon delivery.
3. Payment mode: cash/ cheque/ bank transfer. Please make cheque payable to: Chilli Api Catering Pte Ltd.
4. Maximum of 3 hours per function.
5. Food buffer are provided with 10% extra only.
6. Food delivery is 1 hour before the consuming time. However it may vary by 30 minutes before and after the expected delivery time due to traffic conditions or unforeseen circumstances.
7. Food menu may vary subject to the availability of ingredients, unforeseen seasonal demands and market fluctuation.
8. Extra charges will be applicable for buffet setup at venue in remote area or without lift access. We will not be responsible for any damages during the setup.
9. Order to be placed at least 3 working days in advance.
10. In event of cancellation, charges will be imposed as follow:
1 day prior to event – 50%
On the actual event date – 100%
*Equipment Rental*
PVC Round Stool w/o Back Rest @S$1.07 (S$1.00 before GST) each
3ft Square Table w Batik/Ivory Overlay @S$10.70 (S$10.00 before GST) each
4ft Round Table w Batik/Ivory Overlay @S$16.05 (S$15.00 before GST) each
Bistro Table w Ivory Overlay & Centrepiece S$32.10 (S$30.00 before GST) each
**Subject to availability**
*Service Enhancement*
Uniformed Service Staff @S$128.40 (S$120.00 before GST) per person
*Dining Enhancement*
Full Set of Porcelain Ware w Goblet Glass
for Tea Break: S$2.68 (S$2.50 before GST) per set
for Lunch: S$5.35 (S$5.00 before GST) per set
Napkin @S$2.14 (S$2.00 before GST) per pc
**Porcelain/Melamine wares are provided with 20% extra.**
|