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Christmas Mini Party Set A
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Pax Rate: S$286.76 (S$268.00 before GST), Minimal Pax: 1 Print this Menu
X’Mas Green
Nonya Mango Prawn Kerabu  娘惹芒果虾沙拉
X’Mas Appetizer
Sashimi Grade Curry Spices Salmon Puff Pastry  咖喱香料三文鱼挞子
Smoked House Roasted Delight
Apricot Glazed Chicken Ham served w Butter Berries, Raisins Sauce  杏酱鸡火腿与牛油挞子酱
House Specialty
Potato Croquette Stuffed w Muar Mackerel Otak & Kaffir Lime Leaves  乌打马铃薯饼与青柠叶
Seafood Delicacy
Udang Woku  辣椒酱炒虾
Festive Delicacy
Golden Cempedak Fritters (D.F)  炸小波罗蜜
Festive Noodle
Divine Api's Kampong Fried Mee Siam  炒干米暹
Sweet Surprise
Festive Christmas Fruit Cake (1.5kg)  圣诞杂果蛋糕(整)
Special Instructions (optional)
*Per set serves up to 12 pax**
Additional Pax @$22.80/Pax (Before GST)
Maximum 15 Pax per Set

**Christmas & Festive Celebration Special (Side Order)**

Christmas Epicurean Cold Cut Platter served w Butter Berries, Raisins Sauce - Serves up to 20 Pax
(Chicken Roulade, Honey Chicken Ham, Chicken Cocktail Sausage, Smoked Duck, Beef Pepperoni, Satay Cocktail Sausage)
@S$133.75 (S$125.00 before GST) each

Apricot Glazed Chicken Ham served w Butter Berries, Raisins Sauce (± 2kg)
@S$72.76 (S$68.00 before GST) each

Roasted Whole Turkey w Chestnut Stuffing, Roasted Potato w Butter Berries, Raisins Sauce (± 4.5kg)
@S$115.56 (S$108.00 before GST) each

Slow Roasted Boneless Rosemary Leg of Lamb served w Italian Herbs, Roasted Vegetable & Mint Jelly Sauce (± 2kg)
@S$115.56 (S$108.00 before GST) each

Slow Roasted Beef Tenderloin w Roasted Vegetable served w Black Pepper Brown Sauce (± 2kg)
@ S$104.86 (S$98.00 before GST) each

Impossible Mini Charcoal Slider w Chef’s Sweet Onion Pickled Dressing, Cucumber & Tomato (12 Pcs) (Plant-Based Patties, Taste like real meat!)
@S$128.40 (S$120.00 before GST) each

Christmas Honey Glazed Chicken Wings (20 Pcs)
@S$38.25 (S$36.00 before GST) each

Sashimi Grade Curry Spices Salmon Puff Pastry (20 Pcs)
@S$51.36 (S$48.00 before GST) each

Christmas Chocolate Vanilla Log Cake (1kg)
@S$44.94 (S$42.00 before GST) each

Snowy Hokkaido Waltz Cup Cake w Strawberry Topping(36 Pcs)
@S$51.36 (S$48.00 before GST) each

Festive Christmas Fruit Cake (± 1.5kg)
@S$51.36 (S$48.00 before GST) each

Christmas Apple, Mixed Fruits Crumble Tartlets (24 Pcs)
@S$51.36 (S$48.00 before GST) each

Christmas Prune Lapis (600g)
@S$35.31 (S$33.00 before GST) each

Exotic Assorted Macarons (36 Pcs)
@S$53.50 (S$50.00 before GST) each

Blue Pea Flower Gula Melaka Swiss Roll (24 Pcs)
@S$51.36 (S$48.00 before GST) each

Red Velvet Cup Cake w Cream Cheese (24 Pcs)
@S$64.20 (S$60.00 before GST) each
Terms and Conditions
**Menu valid from 03rd Dec to 31st Dec 2019**

**Only Christmas menus are available from 19 Dec to 25 Dec 2019. All other menus are not available**

**Delivery Charges**
S$37.45 (S$35.00 before GST) for delivery to Postal Code starting from 09-16, 18-21, 28-57, 76-82.
S$42.80 (S$40.00 before GST) for delivery to Postal Code starting from 01-08, 17, 22-27, 58-62, 64-68, 72-75.
S$48.15 (S$45.00 before GST) for delivery to Postal Code starting from 63 & 69-71.
S$53.50(S$50.00 before GST) for delivery to Jurong Island & Resort World Sentosa.
Strictly NO delivery to Sentosa, Jurong Island & all off shore venue from 19th – 25th Dec 2019.

*Terms & Conditions*
1. All prices quoted subject to 7% GST.
2. Full payment to be made upon delivery.
3. Please make cheque payable to: Chilli Api Catering Pte Ltd.
4. Food is best consumed within 2 hours.
5. All food will be packed in disposable tray and delivered in an insulator bag to keep the food warm.
6. Disposable cutleries will be provided.
7. Food delivery is half an hour before the consuming time. However, it may vary by 30 minutes before and after the expected delivery time due to traffic conditions or unforeseen circumstances.
8. Food menu may vary subject to the availability of ingredients, unforeseen seasonal demands and market fluctuation.
9. Order to be placed at least 3 working days in advance. Catering orders are first order first basis.
10. In event of cancellation, charges will be imposed as follow:
11. 1 day prior to event – 50%
On the actual event date – 100%