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2018 Wealthy Oriental Cuisine Menu 招财进宝宴
To order, please scroll down and click the "Proceed to Order" button.
Pax Rate: S$39.38 (S$36.80 before GST), Minimal Pax: 25 Print this Menu
STARTER 恭喜发财
Prosperity New Year Yu Sheng (Sliced Mini Abalone)   发财鱼生(切片小鲍鱼)
八面春风
CNY Oriental Cold Dish Platter served w Chefs Dipping Sauce (sliced pacific clam w fruit cocktail, smoked duck w lychee pearl, herbal chicken roll, century egg w wasabi bonito flakes, crispy salted egg fish skin, yuba maki roll)   中式冷盘与辣酱(鲍贝杂果,醺鸭片与荔枝酱,药材鸡卷,皮蛋与芥末美乃滋,咸蛋鱼皮,竹香卷)
HOT ENTRÉE 百业俱兴
Baked Herbal Chicken  药材鸡
子孙满堂
Aromatic Crispy Duck w Chef's Dipping Sauce (DF)  脆皮鸭与特制酱
鹏程万里
Golden Fish Finger coated w Sesame Seed  炸芝麻鱼柳
风调雨顺
Stir Fried King Oyster Mushroom w Crystal Prawn & Chefs Chilli Sauce  香炒水晶虾与皇子菇,辣酱
恭贺新禧
Braised Seafood Beancurd Roll w Fish Maw, Black Mushroom & Fatt Choy in Conpoy Sauce  焖海鲜腐皮卷与鱼鳔,香菇,发菜,干贝酱
生意兴隆
Pan Fried Hong Kong Yam Kueh w Preserved Chicken Sausage served w Chilli Dipping Sauce  煎香港鸡肉腊肠芋头糕与辣酱
左右逢源
Stir Fried Luo Han Vegetable w Hou Tou Gu & Fatt Choy  炒罗汉菜与猴头菇,发菜
丰衣足食
Oriental Stir Fried Mee Sua w Chicken Char Siew & Chinese Leek  中式炒面线与鸡肉叉烧,韭葱
DESSERT 万象更新
Six Flavour Dessert (Peach Resin, White Fungus, Aloe Vera, Gingko Nut, Longan, Red Date)  六味甜品(桃胶,银耳,芦荟,白果,龙眼,红枣)
四季兴旺
Auspicious Gold Koi Fish Mango Pudding w Fruit Cocktail  鲤鱼芒果布丁与杂果
BEVERAGE 幸福一生
Freshly Squeezed Lime Juice  酸柑水
Special Instructions (optional)
***CNY'S SPECIAL (SIDE ORDER)

风生捞水起
Prosperity New Year Yu Sheng (Sliced Mini Abalone)
@S$57.57 (S$53.80 before GST) each
~ serves 12-15pax

@S$52.22 (S$48.80 before GST) each
~ serves 8-10pax

宝鼎盘满砵满
Pot of Abundance Harvest
(A claypot combination of fish maw, baby abalone, sea cucumber, scallop, prawn, chicken crabmeat ball, yam, flower mushroom, baby cabbage & fatt choy in superior broth)
@S$286.76 (S$268.00 before GST) each
~ serves 10-12pax

春暖满人间
Oriental Cold Dish Platter served w Chef’s Dipping Sauce
(sliced pacific clam w fruit cocktail, smoked duck w lychee pearl, herbal chicken roll, century egg w wasabi bonito flakes, crispy salted egg fish skin, yuba maki roll)
@S$126.26 (S$118.00 before GST) each
~ serves 12-15pax

富贵发财鸭
Prosperity Fa Chai Duck w Chestnut, Sea Cucumber & Fatt Choy in Claypot
@S$73.62 (S$68.80 before GST) each
~ serves 10-12pax

彩凤鸣朝阳
Imperial Chicken w Cordyceps Militaris, Fish Maw & Flower Mushroom in Claypot
@S$62.92 (S$58.80 before GST) each
~ serves 10-12pax

五福喜临门
Kueh Pai Ti served w Braised Turnip, Peanut, Sweet Sauce & Chilli Sauce
@S$54.36 (S$50.80 before GST) each
~ 50 pcs

合家贺新岁
Steamed Round Yam Kueh w Preserved Chicken Sausage served w Chilli Dipping Sauce
@S$30.82 (S$28.80 before GST) each
~ serves 10-12pax

满堂皆欢喜
Golden Crispy Salted Egg Fish Skin
@S$29.96 (S$28.00 before GST) each
~ serves 10pax

鲤鱼跃龙门
Auspicious Gold Koi Fish Mango Pudding w Fruit Cocktail (2pcs)
@S$24.40 (S$22.80 before GST) each
~ serves 12-15pax
Terms and Conditions
** Menus available from 1st Feb - 4th March 2018**

** Menus are not valid from 15th - 18th Feb 2018**

** Compulsory menus for CNY 4th - 15th Day (From 19th Feb - 2nd March) **

1. All prices quoted subject to 7% GST.

2. Full payment to be made upon delivery. Cheque payment preferred. Please make cheque payable to: Chilli Api Catering Pte Ltd.

3. Please select only 1 item per category.

4. Maximum of 3 hours per function.

5. Package include: Buffet tables w Batik layout, food warmers w disposable buffet cover, full set of disposable wares, serviettes & garbage bags. Disposable wares are provided with 30% extra.
* NO takeaway packaging materials will be provided (NEA guideline).

6. Delivery charges for 1st - 14th Feb & 3rd – 4th Mar:
S$48.15 (S$45.00 before GST) for delivery to Postal Code starting from 09-16, 18-21, 28-57, 76-82.
S$58.85 (S$55.00 before GST) for delivery to Postal Code starting from 01-08, 17, 22-27, 58-62, 64-68, 72-75. S$64.20 (S$60.00 before GST) for delivery to Postal Code starting from 63 & 69-71.
S$74.90 (S$70.00 before GST) for delivery to Jurong Island & Resort World Sentosa.

7. Delivery charges for 19th Feb – 2nd Mar:
S$53.50 (S$50.00 before GST) for delivery to Postal Code starting from 09-16, 18-21, 28-57, 76-82.
S$64.20 (S$60.00 before GST) for delivery to Postal Code starting from 01-08, 17, 22-27, 58-62, 64-68, 72-75.
S$69.55 (S$65.00 before GST) for delivery to Postal Code starting from 63 & 69-71.
S$74.90 (S$70.00 before GST) for delivery to Jurong Island & Resort World Sentosa.

8. Food delivery is 1 hour before the consuming time. However it may vary by 30 - 45 minutes before & after the expected delivery time due to traffic conditions or unforeseen circumstances.

9. Extra charges will be applicable for buffet setup at venue in remote area or without lift access. We will not be responsible for any damages during the setup.

10. Limited number of equipment rental for stool & tables.
PVC Round Stool w/o Back Rest @S$0.86 (S$0.80 before GST) each
3ft Square Table w Batik/Ivory Overlay @S$7.49 (S$7.00 before GST) each
4ft Round Table w Batik/Ivory Overlay @S$13.91 (S$13.00 before GST) each
Bistro Table w Ivory/Black Overlay & Centrepiece @S$32.10 (S$30.00 before GST) each

11. Service Enhancement:
Uniformed Service Staff (Service duration for 4 hours only)
@S$74.90 (S$70.00 before GST) per person
** Extra service hour/staff @S$12.84 (S$12.00 before GST) /hr)

12. In event of cancellation, charges will be imposed as follow:
2 days prior to event – 30%
1 day prior to event – 50%
On the actual event date – 100%