We are looking for skilled aspirants who would work to prepare delicious meals and ensure high quality food that delights our customers. They must ensure with excellence that our standards are applied to the food production and cleanliness of kitchen and apparatus. Also, they must be deft in moving around the kitchen and apt in multi-tasking. The goal is to retain our existing customers and attract more with the delicacies we serve. If you believe you have the attitude and desire to work in a challenging and rewarding working environment, we may be just what you are looking for.
Join us for a remarkable career and experience.
- Restaurant Manager / Assistant Restaurant Manager
- Wine Specialist
- Captain / Assistant Captain
- Service Crew – Full Day/Half day regular/Weekend Part-timer
- Kitchen Steward
- Various Hourly rated jobs
- Various positions within the kitchen (including Roast, Dim Sum, Ramen & Congee department)
- Kitchen Crew / Assistant