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*Min number of pax is 30.
Seasonal Fresh Fruits Salad w Honey Lime & Rojak Sauce
Peranakan Dry Laksa w Seafood
Signature Ayam Buah Keluak w Spicy Tamarind Gravy
Grilled Fish Fillet w Chef Sambal Belachan & Sweet Onion
Udang Goreng Assam w Rojak Flower & Kaffir Lime Leaves
Sambal Four Heavenly Kings (Brinjal, Long Bean, Petai & Ladys Finger)
Chicken Ngoh Hiang Served w Sweet Sauce & Chilli Sauce (D.F)
Six Flavour Cheng Tng (traditional dessert soup with longan, red dates, white fungus, pearl barley and lotus seeds)
Freshly Squeezed Lime Juice
NO. OF PAX
$21.8
PER PAX (w/o GST)
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