Premium Seminar Package A (Lunch + Tea Break)

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Select Your Dishes

PLEASE SELECT YOUR DISHES:

  • Vegetarian
  • Spicy
  • Chef's Recommendation

    Lunch: Starter

    • Lunch: Chicken

    • Lunch: Ocean Catch

    • Lunch: Seafood

    • Lunch: Vegetable

    • Lunch: Main Course

    • Lunch: Dessert

    • Lunch: Beverage

    • PM Tea Break: Dim Sum

    • PM Tea Break: Hot Savory

    • PM Tea Break: Pastry & Miniature Cake 1

    • PM Tea Break: Pastry & Miniature Cake 2

    • PM Tea Break: Beverage

*Min number of pax is 25.

MY ORDER

    Dishes

  • 1. Lunch: Starter

    Tuna Potato Niscoise Salad

  • 2. Lunch: Chicken

    Oven Grilled Chicken w BBQ Sauce topped w Pineapple Salsa

  • 3. Lunch: Ocean Catch

    Crispy Cornflake Fish Fillet w Smoky Mayo Dip (D.F)

  • 4. Lunch: Seafood

    Creamy Garlic Tuscan Prawns

  • 5. Lunch: Vegetable

    Medley of Shiitake Mushrooms w Sweet Onions & Capsicum

  • 6. Lunch: Main Course

    Japanese Egg Fried Rice w Smoked Duck & Edamame

  • 7. Lunch: Dessert

    Collagen Peach Resin w Snow Fungus, Papaya

  • 8. Lunch: Beverage

    Iced Green Tea

  • 9. PM Tea Break: Dim Sum

    Steamed Chilli Crab Pau

  • 10. PM Tea Break: Hot Savory

    Breaded Otak (DF)

  • 11. PM Tea Break: Pastry & Miniature Cake 1

    Fruit Tartlets

  • 12. PM Tea Break: Pastry & Miniature Cake 2

    Charcoal Chocolate Cupcake

  • 13. PM Tea Break: Beverage

    Hot Coffee & Tea

NO. OF PAX

$22.8

PER PAX (w/o GST)

SUBTOTAL $570.00
DELIVERY RATE
(will be reflected upon checkout)		 (+) $0
GST (8%) (+) $45.60
TOTAL $615.60
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Valid for Corporate Functions only

ORDER
 • Order to be placed at least 2 working days in advance, subject to availability.

COMPLIMENTARY
• Buffet tables w choice of skirting, food warmers with disposable buffet cover, full set of biodegradable disposable wares, serviettes & trash bags.
 • Disposable wares are provided with 30% extra.
 • NO takeaway packaging materials will be provided (NEA guideline).

DELIVERY CHARGES
 • Transportation charges to be waived for 100 pax and above.
 • S$100.00 before GST for Half Day Packages.
 • Additional surcharge of S$30/Level is applicable for delivery venues without lift landing.
 • We will not be responsible for any damages during the setup.

PAYMENT
 • All prices quoted subject to 8% GST.
 • Full payment to be made upon delivery.
 • Payment mode: Cash | Cheque | Bank Transfer. Please make cheque payable to: Chilli Api Catering Pte Ltd.

MENU
 • Food buffer are provided with 10% extra only.
 •Listed menu items are subject to availability and may change due to unforeseen seasonal demands and market fluctuation.

DELIVERY
 • Delivery is 1 hour before the consuming time.
 • This may vary by 30 minutes due to traffic conditions or unforeseen circumstances.
 • All catering setup will be collected 2 hours after Food Ready Time. Maximum of 30 minutes allowance for extension. 

LIVE STATIONS
 • Hiring of chef is mandatory for each live station at $100 for 4 hours.

EQUIPMENT RENTAL

 • PVC Round Stool w/o Back Rest @S$1.00 before GST each
 • 3ft Square Table w Overlay @ S$10.00 before GST each
 • 4ft Round Table w Overlay @S$15.00 before GST  each
 • Bistro Table w Ivory Overlay & Centrepiece @S$30.00 before GST each
 • Subject to availability

SERVICE ENHANCEMENT

 • Uniformed Service Staff @S$80.00 before GST per meal

DINING ENHANCEMENT

 • Full Set of Porcelain Ware w Goblet Glass: S$5.00 before GST per set
 • For Tea Break: S$2.50 before GST per set
 • For Lunch: S$5.00 before GST per set
 • Napkin @S$2.00 before GST per pc
 • Porcelain/Melamine wares are provided with 20% extra.

CANCELLATION
 • In the event of cancellation, the following charges are applicable: 
 • 1 day prior to event – 50% of total order
 • On the actual event date – 100% of total order
 • For credit card payments, an administrative charge of 2.3% of total bill will be applicable for cancellation of orders after payment has been made.

Management reserves the right to amend these Terms & Conditions without prior notice.