Thai Classic Executive Bento

Select Your Dishes

PLEASE SELECT YOUR DISHES:

Vegetarian
Spicyness
Chef Recommendation

BENTO VARIETY

SET A: Tom Yum Seafood Rice Vermicelli | Stir Fried Chicken w Thai Basil Sauce | Golden Thai Shrimp Cake (DF) | Crispy Squid Rings w Dry Curry Sauce | Medley of Baby Kai Lan w Corn & Shitake Mushroom

SET B: Thai Pineapple Seafood Fried Rice w Chicken Floss | Grilled Fish Fillet w Tom Yum Sauce | Stir Fried Black Pepper Prawns w Basil Leaves | Thai Lemon Beancurd (V) | Medley of French Beans w Corn & Shitake Mushroom

SET C: Thai Style Olive Seafood Fried Rice | Green Curry Chicken | Fish Fillet w Spicy Basil Sauce | Breaded Otak (DF) | Medley of Broccoli w Shitake Mushroom, Cherry Tomato & Almond Flakes

SET D: Tom Yum Seafood Fried Rice | Grilled Thai Black Pepper Chicken | Fried Dory Fillet w Spicy Lychee Sauce (DF) | Golden Thai Fish Cake w Dipping Sauce (DF) | Mixed Vegetable w Assorted Mushroom & Basil Leaves

COMPLIMENTARY

Handcrafted Traditional Dessert

Fresh Fruits in Cup

*Min number of pax is 10.

MY ORDER

Dishes

1. BENTO VARIETY
SET A: Tom Yum Seafood Rice Vermicelli | Stir Fried Chicken w Thai Basil Sauce | Golden Thai Shrimp Cake (DF) | Crispy Squid Rings w Dry Curry Sauce | Medley of Baby Kai Lan w Corn & Shitake Mushroom
2. COMPLIMENTARY
Handcrafted Traditional Dessert

NO. OF PAX

$11.8

PER PAX (w/o GST)

SUBTOTAL	$118.00
DELIVERY RATE (will be reflected upon checkout)	(+) $0
GST (7%)	(+) $8.26
TOTAL	$126.26

Continue

COMPLIMENTARY DESSERT OF THE DAY

• Monday: Collagen Snow Fungus, Peach Resin w Gingko Nuts & Red Dates or Cut Fruits in Cup
• Tuesday: Six Flavour Chng Tng or Cut Fruits in Cup
• Wednesday: Bo Bo Cha Cha or Cut Fruits in Cup
• Thursday: Chilled Lemongrass Jelly w Peach Resin & Aloe Vera or Cut Fruits in Cup
• Friday: Double Boiled Snow Fungus w Longan & Gingko Nuts or Cut Fruits in Cup

ADD-ONS
• Packet Drink @S$1.07 (S$1.00 before GST) per pax
(Soya Bean, Chrysanthemum, Red Date Longan OR Iced Lemon Tea)
• Mineral Water (500ml) @S$1.61 (S$1.50 before GST) per pax
• Chilled Fruit Juice (250ml) @S$1.61 (S$1.50 before GST) per pax

ORDERING
• Orders must be placed 2 working days in advance.
• There is a minimum order of 10 sets of the same menu.

PAYMENT
• Prices are subject to 7% GST.
• Accepted modes of payment: Cash | Cheque | Bank Transfer | PayNow.
• Full payment is to be made upon delivery for Cash or Cheque payment.
• Cheques must be made payable to 'Chilli Api Catering Pte Ltd'.

DELIVERY
• Delivery time is 30 minutes before specified food ready time
• Delivery fees are waived for orders of 50 bentos and above.

DELIVERY FEES
• $20 ($21.40 W GST) for delivery to Postal Code starting with 09-16, 18-21, 28-57, 76-82.
• $25 ($26.75 W GST) for delivery to Postal Code starting with 01-08, 17, 22-27, 58-62, 64-68, 72-75.
• No delivery to Sentosa, Jurong Island and all other offshore venues.
*First 2 digits of delivery address postal code

SELF-COLLECTION
• Delivery fees are waived for self-collection.
• Payment to be made in advance before self-collection
• Address for self-collection is 3015 Bedok North Street 5 S(486350).
• Self-collection is not available after 4 pm

MENU
• Listed menu items are subject to availability and may change due to seasonal and supply fluctuations.

CANCELLATION
• In the event of cancellation, the following charges are applicable:
1 day before function date - 50% of total order
On day of function date - 100% of total order

Management reserves the right to amend these Terms & Conditions without prior notice.